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(Tables of 5+ are subject to 20% auto-gratuity. There is a seating time limit of 90 min for 2 or less and 120 mins for 3+. Last call for dine in is 9:30 PM)
By the glass (5 oz) / By the bottle. All our wines chilled including our reds.
BC WINES
[ BUBBLES ]
65
Bella Pinot Blanc 2022 - Okanagan, BC
The wine is memorable with a strong personality & concentration of flavours. Fresh citrus fruits, layered with herbal, nutty and toasted notes finishing with a consistent perlage.
65
70
Keenan Thrussell Chardonnay Pét-Nat 2022 - Cawston, BC
Dancing the line between ripe lemon and tropical, it shows plenty of fruit while still being dry, with beautiful texture to boot.
70
[ WHITE ]
15
/
75
Lock & Worth Sauvignon Blanc & Semillon 2023 - Naramata BC
Ripe citrus, melon and sweet herbs. Citrus pith, lemon verbena, dry, fresh and easy.
15
/
75
75
Scout Riesling ’21 - Similkameen Valley, BC
De-stemmed and direct-pressed into neutral oak barrels. Wild fermentation was gentle and slow, for over a year. Aged on the lees for 22 months. A small amount of residual sugar gives it texture and weight with lots of bright acidity cutting through
75
[ REDS ]
12
/
60
Lock & Worth Merlot - Okanagan Falls
Bright, light ruby. Sweet red plums, savoury herbs, fine tannins and refreshing acidity. Medium bodied, supple and driven.
12
/
60
70
Scout Vineyard 2020 Syrah - Cawston, BC
Soft tannins, bright acidity, juicy and fun. Black olive, black pepper, blackberries.
70
70
Scout Vineyard 2021 Syrah/Riesling Coferment - Similkameen Valley
On skins for 6 days. Unfiltered, unfined. This vintage is the driest result yet and slightly darker, with more of the iron and meaty qualities of Syrah but tempered by the Riesling’s razor like acid, still making it bright and drinkable.
70
BEER + COCKTAILS
[ COCKTAILS ]
Pre-batched Cocktails
10
/
9 oz on tap
Mango Sticky Rice
Real mango, pandan and coconut in vodka and a hint of sticky rice flour for texture. A.B.V 6.9%
10
/
9 oz on tap
10
/
355ml Can
Cinco Tequila Soda Lime - Vancouver
100% blanco tequila from Jalisco Mexico, sparkling BC water, lime juice and a touch of organic blue agave nectar. Lite, refreshing and full of flavour. A.B.V 5.0%
10
/
355ml Can
10
/
355ml Can
Cinco Tequila Pineapple - Vancouver
100% blanco tequila from Jalisco Mexico, sparkling BC water, lime juice and a touch of organic blue agave nectar. Sweet pineapple, refreshing lite finish.
10
/
355ml Can
[ DRAFT ]
16oz pours
8
Superflux Happyness IPA - Vancouver
Colourful notes of tropical fruit, pine sap and a medium body of slightly sweet malt. A.B.V 6.5%
8
8
Dageraad Burnabarian - Burnaby
Belgian style table beer. A.B.V 4.5%
8
8
Strange Fellow Scarab - Vancouver
Dry rice lager. A.B.V 4.6%
8
8
Singha Beer (bottle) - Thailand
Lager, 330 ml bottle, A.B.V 5.0%
8
NON-ALCOHOLIC
7
Thai Iced Tea
Black thai tea with condensed milk.
7
7
Iced Thai Tea Lime Soda
Black thai tea, lime juice, palm sugar and soda water.
7
7
Tamarind Soda
A little sour, a little sweet. Tamarind, lime juice, palm sugar.
7
7
Nonny Pale Ale, 0.5% alc, Vancouver
TROPICAL & JUICY; brewed with a healthy dose of Citra, Amarillo, and Galaxy hops. Aromas of tropical fruits, and a finish of citrus and mellow bitterness.
7
7
Ginger Hai Tea
A blend of savory botanicals, with mellow zest of ginger and effervescence of a fine champagne beverage. Caffein free.
7
4
Hot Tea
Chamomile (herbal), Sencha green or Mint (herbal) tea
4
STARTERS
13
Koong Sarong *NEW SPECIAL
3 pcs of crispy deep fried prawns wrapped in egg noodles. Served with our house dipping sauce.
13
24
Som Tam MaMa w/ Crispy Pork Belly
MaMa instant noodles, deep fried pork belly, side of mixed vegetables, fish sauce and tamarind. *Option to add ferment fish sauce.
24
18
Grilled Pork Collar Skewers
Pork shoulder marinated with oyster sauce, palm sugar, cilantro roots, garlic and ground coriander.
18
16
Papaya Salad (GF)
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab (+3), prawns (+4), crispy pork belly (+4)
16
18
Chicken Satay (GF) - 3pc
Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds. ADD satay (+5)
18
RG 18
/
LG 31
Chicken Wings (GF)
Deep fried chicken wings marinated in fish sauce tossed with asian cilantro, culantro, garlic, vinegar, black pepper, lime juice
RG 18
/
LG 31
13
Crispy Chicken Skin (GF)
Deep fried chicken skin, fish sauce, lime leaf, black pepper
13
18
Crispy Pork Belly
Deep fried pork belly marinated with oyster sauce, garlic, black pepper
18
3
Jasmine & Sticky Rice
single serving
3
ADD jasmine rice (2.5) /sticky rice (+3) to any main, fried egg (+3)
SALADS
24
Som Tam Sen Lek (GF) *NEW
Fresh rice noodles, Vietnamese sausage, prawns, chicken skin, long beans, cheery tomatoes tossed in spicy and tangy seafood sauce.
24
28
Northern Style Steak
Grilled, sliced ribeye steak tossed with shallots, mint leaves, cilantro, green lettuce, soy sauce, dry chili, lime juice, fish sauce
28
22
Laab (GF)
choice of tofu or minced pork with cilantro, asian cilantro, shallots, green onions, toasted rice, dry chili, fish sauce, lime juice
22
SOUPS
SM 13
/
RG 25
Tom Kha Kai Soup (GF:DF)
Thai coconut chicken soup in a creamy, fragrant broth with oyster mushrooms, shallots, lemongrass and Thai chili.
SM 13
/
RG 25
SM 13
/
RG 25
Tom Yum Prawns Soup (GF)
Tiger prawns, lime leaf, galangal, lemongrass, fresh red chilli, tomato, fish sauce, lime juice, shallots, oyster mushroom, cilantro, cilantro roots
SM 13
/
RG 25
STIR-FRY +
24
Beef Phad Prik Khing
Stir-fry sliced strip loin in a mild curry mixed with long beans, bell pepper.
24
23
Stir Fry Clams
Manila clams, Thai Basil, minced garlic stir-fried with oyster and fish sauce.
23
26
Stir Fry Curry Prawns
Prawns, eggs, mixed vegetables stir-fried in a house curry sauce.
26
22
Stir Fry Gailan /w Mushroom (V)
Gailan, king oyster mushroom stir-fried with garlic, mushroom sauce and sesame oil.
22
28
Tiger Beef
Grilled ribeye, oyster sauce, soy sauce, Thai Basil, cucumber. Served with house made dipping sauce and veggies
28
22
Thai Fried Rice
Choice of chicken, prawns (+4) chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce.
22
25
Stirfry Pork Belly w/ Gailan
Roasted pork belly, gailan, garlic, oyster sauce, soy sauce, fish sauce, topped with toasted garlic.
25
24
Thai Chilly Pork Belly
deep fried pork belly stir-fried with garlic, Thai chili.
24
23
Pad See Ew Chicken
fresh silky flat clear noodles stir-fried with chicken, gailan, egg, black pepper, oyster sauce , fish sauce, vinegar
23
22
Thai Basil Stirfry
Choice of minced pork, eggplant, half eggplant + half minced pork (+3), with garlic, long beans, onions, soy sauce, oyster sauce, fish sauce, chili, Thai holy basil.
22
22
Stirfry Cashew
Choice of chicken or tofu with bell peppers, green onions, onions, oyster sauce, soy sauce, cashew nuts, Thai chili paste, garlic, peanuts. *contains shrimp
22
23
Pad Thai (GF)
Choice of prawns (+4), pork belly (+3), chicken or tofu with rice noodles, firm tofu , bean sprouts, egg, shallot, chives, crushed peanuts, fish sauce, dry chili, tamarind
23
26
Drunken Noodle Prawns
Tiger prawns, fresh flat sheet noodles, baby corn, bell pepper, long beans, chili, lime leaf, garlic, Thai basil, soy sauce, fish sauce, oyster sauce
26
ADD jasmine rice (+2.5) /sticky rice (+3) to any curry, fried egg (+3)
CURRY
24
Beef Panaeng Curry (GF)
Sliced strip loin, coconut milk and shrimp paste in a creamy, mild, thick Panaeng curry.
24
35
Lamb Massaman Curry (GF)
Rich, flavourful, and mildly spicy Thai curry with a whole lamb shank.
35
21
Yellow Curry (GF)
Choice of chicken or tofu (V) with potatoes, coconut milk, Thai chilli, ginger, garlic, lime leaves, palm sugar, deep fried shallots, and fish sauce.
21
23
Green Curry (GF)
Choice of chicken or tofu (V), coconut milk, Thai chili, garlic, Thai eggplant, bamboo shoots, Thai basil in a SPICY green curry.
23
DESSERT
10
Mango Sticky Rice *seasonal*
Fresh mango, sweet sticky rice, sesame seeds, coconut milk
10
10
Pandan Pudding (GF)
Pandan, rice flour, tapioca starch topped with coconut milk.
10
7
Coconut Crème Brûlée
Coconut milk, egg, pandan, palm sugar
7
2
/
PP
Brought a Cake?
We are happy to serve it for you! Please be mindful during busy times of others waiting for a table.
2
/
PP
Daily Till 6 PM while supplies last
HAPPY HOUR
[ Drinks ]
3 off
Draft, Wine and Cinco
All beer on draft, Wine by the Glass + Cinco Cocktails
3 off
[ Snacks ]
10
Deep Fried Sour Pork Ribs
Marinated bite size pork ribs with garlic, served with fresh ginger, Thai chili, roasted peanuts and cilantro.
10
10
Prawn Skewers
Grilled marinated prawns, roasted rice powder and lime.
10
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Before placing your order, please inform us if a person in your party has a food allergy. our kitchen uses peanuts, soy, milk, eggs, shellfish and wheat. while we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our food are safe to consume for people with peanut, tree nut, soy, milk, egg, shellfish or wheat allergies.
our meats are natural, bc farmed and free of the use of hormones and steroids whenever possible.